Did some baking this weekend, ok [guilty]. I did more just “some baking.” I went a bit crazy making a few batches. I don’t get too many of these weekends where we don’t have any planned activities. So I took full advantage of it!

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For starters, I made some shredded pork buns for breakfast.

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Ate some, gave some away, but saved some to make these animal bentos. My fingers had been itching to make them. I didn’t get a chance to design all four. These are ham sandwiches and should be filling for the boys and girls.

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