Our Meatless monday meal with egg tofu, garlic cauliflower and bok choy. The tofu dish is always the first to go and never enough to go around.

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The tofu is the a special type of tofu, kids’ favorite kind – it’s called egg bean curd (玉子豆腐). It comes in a tube. Goes well with minced meat or even by itself. Today, I added onion and mushroom to the sauce. Simply pan fry it until golden brown, sprinkle some salt and it’s ready to be served. It tastes great, easy to make, and extremely healthy.

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